Twisty Turkey Stir Fry

SERVES: 6 portions

RECIPE TIME: 15 - 20 minutes

What you need:

  • 1 Tbsp Olive Oil
  • 2 Lbs Turkey
  • 1 Tbsp Minced Garlic
  • 1 Tsp Minced Ginger
  • 2 Tbsp Soy Sauce
  • 1/2 Cup Veggie Broth
  • 1 Cup Chopped Broccoli
  • 1 Cup Chopped Cauliflower
  • 1 Cup Sliced Carrots

What to do:

  1. Make sure to wash your hands before you begin.
  2. Heat olive oil in wok and add turkey. Cook turkey until no longer pink.
  3. Add garlic and ginger, stir-fry for about 1 minute.
  4. Add remaining ingredients to wok and stir-fry until vegetables are tender-crisp, about 5 minutes.