Outstanding Orzo

SERVES: 6 portions

RECIPE TIME: 5 - 10 Minutes

What you need:

  • 1½ Cup Orzo Pasta, Dry
  • ½ Cup Diced Onions
  • 1 Tbsp Olive Oil

What to do:

  1. Make sure to wash your hands before you begin.
  2. Bring a large pot of water to a boil and add pasta; Cook until tender but still firm, about 5 minutes. Drain and set aside.
  3. Heat olive oil in a pan and add onions. Cook until translucent.
  4. Mix pasta and onions.