Chickpea Curry Champion

SERVES: 6 portions

What you need:

  • 3 Cup Chickpea
  • 1 ½ Cup Sweet Potato
  • 1 Tbsp Veggie Oil
  • ½ Cup Diced Onion
  • 2 Tbsp Minced Garlic
  • 2 Tbsp Curry Powder
  • 2 Cup Coconut Milk
  • 1 tsp Minced Ginger

What to do:

  1. Be sure to wash your hands before you begin.
  2. Heat veggie oil in large pot, add garlic and onions and cook until translucent.
  3. Add all other ingredients and bring to a boil.
  4. Reduce the heat to a simmer and cook for about 20 minutes until sweet potatoes are tender.