SERVES: 16 portions
RECIPE TIME: 1 Hour
What you need:
- 4 Cup Sliced Apples
- ¾ Cup Brown Sugar
- 1 Tbsp Lemon Juice
- ¾ Cup Whole Wheat Flour
- 1 tsp Cinnamon
- 1 Cup Oats
- 6 Tbsp Unsalted Butter
What to do:
- Make sure you wash your hands before you begin.
- Preheat oven to 350F.
- Mix apples, ¼ cup of brown sugar, lemon juice, ¼ cup flour and cinnamon in baking dish.
- Prepare topping: combine the rest of the flour, brown sugar and oats.
- Blend butter into the mixture using 2 knives until the topping resembles coarse meal. Sprinkle evenly over apples.
- Place the baking dish in the oven for approximately 1 hour or until fruit is bubbling and the topping is golden brown.