My position is:
Head Chef.
I work at the:
Vancouver West location.
Where were you born?
Philippines.
What is your alarm clock usually set to from Monday to Friday? What about Saturday & Sunday?
I am used to waking up @ 4:30. Early in the morning on weekdays and the weekend is my pampered days for myself.
What is your favourite dish to eat or cook?
I am a meat lover!
What/who inspired your love of food and why?
My mother really inspired me because she is the best cook I ever met.
What are your interests outside of work?
I love walking and doing groceries, because that's an everyday challenge of what to cook.
Tell us about one of your favourite experiences working at Kids & Company.
Working in a kitchen and learning all the recipes that are given to me to cook is a great experience that I can be proud of.
What is something that a Kidco child has taught you?
Never stop learning!
What’s for dinner tonight?
Depends on what's inside the fridge.
