My position is:
Head chef.
I work at the:
Friendly Frog location.
Where were you born?
Westlock, Alberta.
What is your alarm clock usually set to from Monday to Friday? What about Saturday & Sunday?
5am Monday to Friday, none on the weekends.
What is your favourite dish to eat or cook?
Chicken dishes are my favourite.
What/who inspired your love of food and why?
My mother, she loved to cook.
What are your interests outside of work?
I enjoy reading, bowling, and golfing.
Tell us about one of your favourite experiences working at Kids & Company.
I have worked with kids for 25 years, I just love the kids.
What is something that a Kidco child has taught you?
Just to be happy and smile!
What’s for dinner tonight?
Cold plate with sausage, seafood, cheeses, vegetables, and fruit.
