My Name is :
Mark Lehner
My position is:
Regional Executive Chef
I work at the:
Marina Bay Commissary Kitchen in Quincy, Massachusetts
Where were you born?
Dorchester, Massachusetts
What is your alarm clock usually set to from Monday to Friday?
The first alarm goes off at 4:15 AM
What about Saturday & Sunday?
Whatever time my daughter decides is time to get up
What is your favorite dish to eat or cook?
I’m not sure that I have one favorite dish, I really enjoy making BBQ or Italian cuisine.
What/who inspired your love of food and why?
My family, I grew up always having big family meals around the holidays and it really sparked my interest in food.
What are your interests outside of work?
Outside of work I enjoy weightlifting, cooking, a good craft beer and spending time with my wife and daughter. I am also a huge sports fan!
What’s for dinner tonight?
Biscuits and sausage gravy, breakfast for dinner!
