Blissful Barley

SERVES: 6 portions

RECIPE TIME: 30 - 45 Minutes

What you need:

  • 1 ½ Cup Pearl Barley, Dry
  • 3 Cup Veggie Stock
  • ¼ Cup Peas
  • ¼ Cup Diced Carrot

What to do:

  1. Make sure to wash your hands before you begin.
  2. Preheat oven to 350F.
  3. Bring stock to a boil.
  4. Mix barley, peas and carrots in an oven-proof dish. Pour stock over mixture, cover and bake for 30 - 45 minutes.